Image of Homemade Hot Fudge with Frangelico

Homemade Hot Fudge with Frangelico

Delicious homemade hot fudge with a shake (or two) of Frangelico is simply
delicious!

Servings: 2 cups

Author:

5

7

12

Course:

dessert topping

🧂 Ingredients

1 cup butter [unsalted butter]
1/3 cup unsweetened cocoa powder
3 cups white sugar
1 12 oz can evaporated milk
1 teaspoon vanilla extract
2 tablespoons Frangelico

or other liqueur (Amaretto would work well)

Instructions

1 Combine all ingredients except vanilla and Frangelico in a saucepan and slowly
bring to a boil over medium heat.
2 Boil for 7 minutes then remove from heat.
3 Stir in vanilla and Frangelico.
4 Carefully pour chocolate mixture into a blender (or use a hand-blender) and
blend well, 3-4 minutes total.
5 (Blending the sauce makes it even creamier and worth the effort.)
6 Serve immediately or store in an airtight container in the fridge.
7 Enjoy!!