Easy Christmas Oreo Balls

🧂 Ingredients

• 36 Oreo cookies
• 8 oz. cream cheese
• 2 cups dark chocolate drops
• 2 cups white chocolate drops
• ¼ cup Christmas-colored sprinkles

Instructions

• 1 Place the Oreos in your food processor and blitz them until they form a coarse
  crumb.
• 2 Add the cream cheese to the Oreo crumbs and blend until it forms a sticky ball.
• 3 Use a cookie scoop (your hand will also work) to break off pieces of dough and
  roll them into smooth balls. Lay them on a lined baking sheet and place them
  into the freezer for 30 minutes.
• 4 Melt the chocolate in two separate bowls (white in one, dark in the other). Dip
  each ball in the bowls in whichever fashion you prefer (I usually do half dark
  chocolate and half white chocolate). Sprinkle the balls while still wet. Then
  drizzle the opposing color of chocolate to make stripes.

Nutrition Info