Servings: 2 servings
Author:
Cook Time:
10 minutes
10 minutes
Total Time:
10 minutes
10 minutes
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Calories | 264 kcal |
| Carbohydrates | 27 g |
| Protein | 2 g |
| Fat | 17 g |
| Saturated Fat | 10 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 4 g |
| Trans Fat | 0.5 g |
| Cholesterol | 34 mg |
| Sodium | 400 mg |
| Potassium | 83 mg |
| Fiber | 0.3 g |
| Sugar | 18 g |
| Vitamin A | 367 IU |
| Vitamin C | 0.1 mg |
| Calcium | 52 mg |
| Iron | 1 mg |