Saudi Arabia Kabsa Recipe

Today I teach you Saudi Arabia Kabsa Recipe in my Benazir’s Kitchen. Kabsa is a
traditional Saudi dish. Cook chicken with rice main course dish that is popular
not just in Saudi Arabia but across the Arab world. Kabsa recipe is chicken that
is slowly simmered in a spicy broth of tomatoes and spices. After chicken is
removed and fried or grilled for golden color and crispy.

Servings:

Author: Benazir’s kitchen

Prep Time
10 minutes

Cook Time
25 minutes

Total Time
35 minutes

Course:

Lunch

Cuisine:

Arabic

Instructions

1 In a cooking pot add oil. once the oil becomes hot add onion and garlic sliced.
Fry until golden brown.
2 Now add all mix whole spices saute just 1 min.
3 Now add chicken pieces and fry make a light golden color. Add salt, chopped
tomato, coriander, and cumin powder, tomato puree mix well, 2 min saute. once
tomato soft add 2 glass hot water mix and cover-up 25 min cooking time.
4 After 25 min takes it out the chicken for the baking dish and oven grill on to
bake just 15 min for color.
5 Now this remaining stock, add sock rice. Once rice soaks all stock, now cover-up
and simmers 10 min.
6 Now my soft fluffy rice is ready and grilled chicken served on top.

Saudi Arabia Kabsa Recipe

Course:

Cuisine:

🧂 Ingredients

Instructions

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