Spicy guacamole

Amazing guacamole recipe that is just the right amount of spicy

Servings: 4

Author:

Prep
15 minutes

Cook
10 minutes

Total Time
25 minutes

Appetizer Snack

Mexican

avocado

🧂 Ingredients

1 Cut the avocados in half, remove the pits, and scoop the flesh into a bowl.
2 Mash the avocados with a fork until you reach your preferred texture.
3 Add lime juice, salt, and cayenne pepper. Mix well.
4 Stir in finely chopped jalapeño, red onion if using, and cilantro.
5 If you like, add diced tomatoes for extra freshness and texture.
6 Taste and adjust salt, lime juice, or cayenne pepper as needed for your desired
level of spiciness.
7 Serve immediately with tortilla chips or as a zesty topping for your favorite
dishes.