Healthy Gluten-Free Peanut Butter Cookies

Soft, chewy 5 ingredient cookies that are healthy and gluten-free!

Servings: 12 cookies

Author:

Prep Time
10 minutes

Cook Time
12 minutes

Total Time
22 minutes

Dessert Snack

American

quick easy 5 ingredient

🧂 Ingredients

1 Preheat the oven to 350 degrees.
2 Mix the egg, peanut butter and coconut sugar until fully combined.
3 Add the almond flour, baking powder, and pinch of salt to the wet mixture. Mix
until just combined.
4 Using an ice cream scooper or spoon, scoop out some and roll it in your hands to
form a small ball. Press the ball down with the fork twice to make criss cross
lines in the cookies. (I suggest wetting the fork with a little oil to prevent
it from sticking to the batter)
5 Bake for 12 minutes until slightly golden. Allow to cool for 10 minutes and
enjoy!!