Easy Oven Roasted Potatoes (Papap Potatoes)

🧂 Ingredients

• 4 russet potatoes

  cut into ~1-inch pieces
• 1 1/4 teaspoon salt
• 1 teaspoon freshly ground black pepper
• 1/2 teaspoon garlic powder
• 1/3 cup olive oil

Instructions

• 1 Preheat oven to 425 degrees F.
• 2 In a large bowl, add the potatoes, salt, black pepper, garlic powder, and olive
  oil and toss together until well combined.
• 3 Add to a large baking sheet (or two baking sheets [https://amzn.to/4ejzmfa],
  depending on size). You want the potatoes to be in a single layer. Roast for 45
  minutes, flipping halfway through, until crispy on the outside and tender on the
  inside. When you flip, get under the potatoes and completely turn them so they
  get crispy on all sides.

Nutrition Info