Italian Beef Sandwich

🧂 Ingredients

• 2 pounds boneless sirloin steak
• 1 teaspoon salt
• 1 teaspoon black pepper
• 2 tablespoons olive oil
• 6 cups low-sodium beef stock
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon oregano
• 1 teaspoon red pepper flakes
• 1 teaspoon thyme
• 1 teaspoon basil
• 2 tablespoons sweet chili peppers
• 4 Italian-style rolls
• french fries

  for serving

Instructions

• 1 Season your boneless sirloin steak with salt and pepper.
• 2 Heat the olive oil in a pan over medium-high heat. Place the steak into the hot
  pan and sear on all sides.
• 3 Add the seared meat to a slow cooker along with beef stock, spices, and sweet
  chili peppers.
• 4 Cook on low for 8 hours. You can use the Instant Pot as well.
• 5 Once the beef is tender, use 2 forks to shred it.
• 6 Fill your Italian-style rolls with some of the beef and peppers.
• 7 Serve your homemade Italian beef sandwich alongside some crispy golden fries,
  and enjoy!

Nutrition Info