Perfect Easy Peel Hard Boiled Eggs

Perfectly cooked and easy to peel hard boiled eggs.

Servings: 6 – 12 eggs

Author:

Prep Time
5 minutes

Cook Time
11 minutes

Total Time
16 minutes

Eggs

🧂 Ingredients

1 Fill an appropriate sized saucepan with enough water to cover eggs by one inch.
Do not add eggs yet.
2 Bring water to a full boil. Gently add eggs – I lower them in with a spoon.
3 Reduce heat to medium and maintain a low boil/simmer for 11 – 13 minutes. 11
minutes for a smaller egg to 13 minutes for a larger egg.
4 After 11 – 13 minutes, remove eggs from sauce pan and cool eggs in a bowl of ice
water.
5 Peel immediately or refrigerate until ready to peel and use.