Keto Italian Roasted Marrow Bones

🧂 Ingredients

• 2 lbs Beef Marrow Bones
• 3 tbsp Olive Oil
• 1 tbsp Italian seasoning
• 1 tsp Redmond Real Salt
• 2 tbsp Romano Cheese

Instructions

• 1 Pre heat oven 425 Degrees F
• 2 coat marrow bones with olive oil, then season with salt and Italian seasoning or
  fresh herbs
• 3 Roast Bones for 40 minutes. Then Grate Pecorino over the marrow bones and roast
  for additional 5 minutes. Serve with small seafood forks.

Nutrition Info