Creamy Guacamole

🧂 Ingredients

• 2 avocados

  (large)
• ½ cup sour cream
• ½ tablespoon taco seasoning mix

  (see recipe, or use your favorite brand)
• ¼ cup pico de gallo

  (see recipe, or use your favorite brand)
• squueze of lime juice

Instructions

• 1 Peel and mash the avocados using the back of a fork (you can blitz until smooth
  in the food processor, for an extra creamy guacamole).
• 2 Add the sour cream, taco seasoning mix, pico de gallo and squeeze of lime.
• 3 Mix until well combined.
• 4 Transfer to an airtight container to refrigerate for at least an hour before
  serving.

Nutrition Info