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Pull-Apart Pumpkin Cheese Bread
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Servings:
8
Author:
20
20
40
Course:
Appetizer
Cuisine:
American
Keywords:
Pull-Apart Bread
🧂 Ingredients
1 lb
Pizza crust dough
2 tablespoons
all-purpose flour
8 sticks
string cheese or 1 package mini mozzarella balls
2 tablespoons
crushes raw pistachios
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Instructions
1
Line a baking sheet with parchment paper, preheat the oven to 350 degrees F.
2
Knead the pizza dough on a lightly floured work surface.
3
Work the flour into the dough until it is less sticky.
4
Cut the string cheese into bite-sized pieces.
5
Pull off small portions of the dough. Wrapping each potion around a piece of
cheese.
6
Place the dough covered cheese balls on the prepared baking sheet, creating a
pumpkin shape as you go.
7
Use a double portion of the dough balls and cheese to create the "stem".
8
Beat the egg yolk and brush it over the finished pumpkin shape.
9
Sprinkle the pistachio dust on the "stem.
10
Place in the oven and bake for 20 minutes.
11
Remove from the oven and serve immediately.
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