Frito Pie Casserole Recipe

🧂 Ingredients

• 1 lb Ground beef
• 1 Onion

  medium, diced
• 2 clove Garlic

  minced
• 1 package Taco seasoning
• 1 tbsp Chili powder
• 10 oz Ro-tel
• 10 oz Enchilada sauce
• 15 oz Black beans
• 1 cup Corn
• 2 cup Cheese

Instructions

• 1 Grease a 9×13 baking dish and preheat the oven to 350 degrees Fahrenheit.
• 2 Heat a large skillet over medium heat and add the ground beef. Brown the beef
  and drain if needed. Once almost browned add the onions and continue cooking
  until onions start to become translucent. Add the garlic and cook for an
  additional minute.
• 3 Add the taco seasoning packet, the chili powder, and a 1/4 cup of water and
  stir. Next add the Ro-tel, the beans, the enchilada sauce, and the corn to the
  skillet and stir to combine well. Continue cooking for 5 minutes.
• 4 Add half the Fritos to the bottom of the 9×13 baking dish evenly. Add 1/2 cup of
  cheese on top of the Fritos. Next, add the beef mixture then top with 1 cup of
  cheese. Add the remaining Fritos and top with remaining cheese.
• 5 Bake uncovered for approximately 20 minutes until cheese is melted. Remove from
  the oven and allow to stand for 5-7 minutes before serving.

Nutrition Info