
Servings: 4
Author: Leigh Harris
Prep Time:
20 minutes
20 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
25 minutes
25 minutes
🧂 Ingredients
Instructions
Nutrition Info
Name | Amount |
---|---|
Calories | 104 kcal |
Carbohydrates | 25 g |
Protein | 1 g |
Fat | 1 g |
Saturated Fat | 1 g |
Sodium | 4 mg |
Potassium | 248 mg |
Fiber | 1 g |
Sugar | 23 g |
Vitamin A | 250 IU |
Vitamin C | 62 mg |
Calcium | 14 mg |
Iron | 0.3 mg |