4 Ingredient No Churn Nutella Ice Cream

🧂 Ingredients

• 2 cups heavy whipping cream
• 1/4 cup hazelnut coffee creamer
• 3/4 cup Nutella
• 1 14 oz can sweetened condensed milk

Instructions

• 1 In a mixer, whip the heavy cream until soft peaks form.
• 2 While the mixer is on low speed, add the Condensed Milk.
• 3 Add the hazelnut coffee creamer.
• 4 Add 1/2 cup of Nutella.
• 5 Remove the ice cream base from the mixer.
• 6 Pour the mixture in a loaf pan. Add the remaining 1/4 cup of Nutella and use a
  spatula or a butter knife to swirl the Nutella into the ice cream. Cover with
  Tightly with plastic wrap
• 7 Place in the freezer for a minimum of 4-5 hours or until set.
• 8 Enjoy!

Nutrition Info