Image of How-to-Cut Watermelon Sticks

How-to-Cut Watermelon Sticks

Cutting watermelon into sticks is one of the most elegant and easiest ways to
serve watermelon.

Servings:

Author:

5

5

Course:

Appetizer Dessert Side Fruit

🧂 Ingredients

1 fresh watermelon

Instructions

1 Cut the watermelon in half horizontally.
2 Place one half on a cutting board, flesh down.
3 Cut slices downward 1-2" wide depending how large you want the sticks.
4 Rotate the cutting board and cut slices downward and perpendicular to the other
slices.
5 Repeat with the other watermelon half (or save that portion for another meal)
6 Serve on the cutting board, in a jar, or on a sliver platter - possibilities are
endless.
7 Enjoy!