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No Bake Easter Rocky Road
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Servings:
Author:
Prep Time
20 minutes
Cook Time
1 hour, 30 minutes
Total Time
1 hour, 50 minutes
Course:
Snack
Keywords:
chocolate
Easter
Rocky Road
🧂 Ingredients
400 g
milk chocolate
100 g
mini marshmallows
150 g
speckled jelly beans
1/4 cup
almonds,
chopped
100 g
speckled chocolate Easter Eggs
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Instructions
1
Add the marshmallows, jellybeans, almonds and whatever else you want to add, to
a large mixing bowl.
2
Place the chocolate in microwaveable bowl.
3
Slowly melt in short bursts, stirring in between.
4
When the chocolate has melted, pour on top of the marshmallow mixture.
5
Stir until everything is covered with chocolate.
6
Place in small lined baking tray.
7
Press the speckled chocolate Easter Eggs into the top of the rocky road.
8
Place in the fridge for at least an hour to set.
9
Remove from fridge and let sit on the bench for about 15 minutes before cutting
into pieces.
10
Store in an airtight container in the fridge.
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