Crock Pot Buffalo Wild Wings Garlic Parmesan Chicken Pasta

🧂 Ingredients

• 1 bottle Buffalo Wild Wings Garlic Parmesan Sauce

  12 oz
• 2 pounds boneless skinless chicken breasts
• 1 cup milk
• 8 oz cream cheese

  cut into blocks
• 4 oz parmesan cheese

  grated
• 12 oz pasta

  gluten free

Instructions

• 1 Place chicken in bottom of slow cooker.
• 2 Pour the entire bottle of sauce over chicken.
• 3 Fill Garlic Sauce bottle with milk and shake. Add milk and sauce to slow cooker.
• 4 Add cream cheese.
• 5 Add Parmesan cheese and stir everything together to combine.
• 6 Cook on low for 3-4 hours or high for 2-3 hours.
• 7 Once finished cooking shred chicken with two forks and mix to combine with
  sauce.
• 8 Cook pasta according to package and pour cooked pasta into the slow cooker. Stir
  to combine.

Nutrition Info