Recipe Jelly Beer

🧂 Ingredients

• 2+ Singha lager
• 1+ flavorings (syrup, fruit, juice etc.)

  optional

Instructions

• 1 Chill beers in the fridge until cold.
• 2 Place your reference beer into your freezer and wait exactly 10 minutes before
  putting in the other beer(s). For easy reference, mark the first beer that goes
  in with a pen or a band.
• 3 35 minutes after putting in the reference bottle or can, remove it and check the
  consistency. You have to shake and open the beer for that.
• 4 If the reference beer has reached beer slushy consistency, remove the other
  beers 10 minutes later. If not, wait for 15 minutes and check another bottle (or
  can).
• 5 Once your beers have the desired consistency, remove them all from the fridge.
  Shake the bottle, open it and serve it in the bottle or poured into a glass.

Nutrition Info