Cheesy Chicken Balls

These Cheesy Chicken Balls are a delightful, easy-to-make snack that features
shredded chicken and a blend of flavorful ingredients. They're golden-fried to
perfection and are sure to please at any gathering!

Servings: 16 servings

Author:

Prep Time
15 minutes

Cook Time
3 minutes

Total Time
18 minutes

Course:

Side Dish

Cuisine:

American

Keywords:

chicken cheese

Instructions

1 Begin by shredding the cooked chicken breasts using two forks in a bowl.
2 In a larger bowl, combine the shredded chicken with egg yolks, flour, mozzarella
cheese, chopped spring onions, paprika, dried rosemary, garlic powder, salt, and
pepper.
3 Thoroughly mix all the ingredients together, then mold the mixture into balls
using your hands.
4 Coat each ball in breadcrumbs by rolling them in a shallow bowl until fully
covered.
5 In a frying pan, heat about a liter of oil and deep fry the balls for around 3
minutes, until they are golden brown.
6 Serve the cheesy chicken balls hot and enjoy the delicious flavors!

Cheesy Chicken Balls

Course:

Cuisine:

Keywords:

🧂 Ingredients

Instructions

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