Hello Dolly Bars Recipe

🧂 Ingredients

• 2 cups crushed graham crackers

  usually one sleeve is enough
• 10 Tablespoon butter

  melted
• 1 – 1/4 cups semi-sweet chocolate chips
• 1 cup pecans

  chopped
• 1 cup sweetened shredded coconut
• 14 ounce can sweetened condensed milk

Instructions

• 1 Preheat oven to 325-degrees.
• 2 Line a 9-inch x 9-inch baking dish with tin foil. Spray the tin foil with non
  stick spray.
• 3 Crush the graham crackers in a bag and add the 2 cups to a bowl.
• 4 Add the melted butter and mix well.
• 5 Pour the graham crackers and butter mixture into the casserole dish and press
  down with your hand.
• 6 Sprinkle the chocolate chips on top.
• 7 Next, sprinkle the pecans on top.
• 8 Finally, sprinkle the coconut on top.
• 9 Pour the can of sweetened condensed milk over all of the ingredients.
• 10 Bake for 25-30* minutes, or until the edges are golden.
• 11 Allow to cool for one hour before serving.

Nutrition Info