Two Shores Golden Mojito

🧂 Ingredients

• 60 ml Two Shores Single Malt Finish
• 1 teaspoon Golden Demerara Sugar
• 3 Limes
• 6 mint leaves and more to garnish
• Soda water

Instructions

• 1 Grab a highball glass
  [https://www.amazon.co.uk/dp/B07K1J5MJH?pd_rd_i=B07K1J5MJH&pd_rd_w=SNSNX&content-id=amzn1.sym.84ea1bf1-65a8-4363-b8f5-f0df58cbb686&pf_rd_p=84ea1bf1-65a8-4363-b8f5-f0df58cbb686&pf_rd_r=GCRW25TRYYP5DFKBB9M5&pd_rd_wg=9cZI6&pd_rd_r=2d507b5f-2d4c-42c6-b985-aa878039c733&s=kitchen&sp_csd=d2lkZ2V0TmFtZT1zcF9kZXRhaWw&th=1&linkCode=ll1&tag=besbitlon-21&linkId=223ab55a02be2d916cb260877ede890d&language=en_GB&ref_=as_li_ss_tl]
  and muddle two cut-up limes and about 6 leaves of mint. 
• 2 Add 1 teaspoon of golden demerara sugar or light brown sugar and crush it with
  your muddler
• 3 Add the rum
• 4 Stir to mix everything, and then add crushed ice and a splash of soda water.
• 5 Add more crushed ice if needed.

Nutrition Info