Velveeta Hamburger Helper - Cheeseburger Macaroni

🧂 Ingredients

• 1 pound ground beef
• ⅓ cup tomato paste
• 1 ½ teaspoons salt
• 1 ½ teaspoons garlic powder
• ½ teaspoon black pepper
• 1 ½ teaspoons dried onion flakes
• 1 tablespoon corn flour
• 1 cup elbow macaroni
• 1 cup beef broth
• 8 ounces Velveeta Cheese cubed

Instructions

• 1 Brown your ground beef over medium heat.
• 2 Add tomato paste, salt, garlic powder, pepper, onion flakes, and corn flour.
  Stir to combine.
• 3 Mix in macaroni and broth and bring to a boil, then reduce the heat, cover, and
  allow to simmer for 10 minutes or until pasta is cooked.
• 4 Stir the Velveeta cheese into the mixture until the cubes have melted.
• 5 Top with cilantro, serve, and enjoy!

Nutrition Info