Crock Pot Brown Sugar Carrots

Make these easy gluten free Crock Pot Brown Sugar Carrots with only five
ingredients, including dill. These are a fan favorite holiday side dish or
perfect for any weeknight dinner.

Servings: 6

Author:

Prep Time
5 minutes

Cook Time
4 hours

Total Time
4 hours, 5 minutes

Course:

Side Dish

Cuisine:

American

Keywords:

Side Dish 5 ingredients Crock Pot Brown Sugar Carrots

🧂 Ingredients

16 oz carrots
⅓ cup brown sugar
½ cup honey
2 tablespoon butter
1 tablespoon dill weed

Instructions

1 Add carrots, brown sugar, honey, butter, and dill to the slow cooker.
2 Stir everything together and cook on high for 3-4 hours.
3 Remove carrots and cover carrots in liquid from the slow cooker. Top with fresh
dill and parsley if desired.

Nutrition Info

Name	Amount
Calories	197 kcal
Carbohydrates	43 g
Protein	1 g
Fat	4 g
Saturated Fat	2 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	1 g
Trans Fat	1 g
Cholesterol	10 mg
Sodium	90 mg
Potassium	274 mg
Fiber	2 g
Sugar	39 g
Vitamin A	12751 IU
Vitamin C	5 mg
Calcium	38 mg
Iron	1 mg