Purple Cauliflower Antipasti

🧂 Ingredients

• 1 Head Purple Cauliflower
• 1 Head Broccoli
• 1 Tomato
• 1 cup Celery
• ½ cup Scallions
• ½ cup Green Olives

  Chopped
• ⅓ cup Giardinera

  Chopped
• 6 Mini Bell Peppers
• 2 oz Salami
• 2 oz Prosciutto
• 2 oz Pepperoni
• ½ cup Olive Oil
• ¼ cup Red Wine Vinegar
• 1 tbsp Italian Seasoning
• 1 tbsp Minced Garlic
• 2 tbsp Pecorino Romano

Instructions

• 1 Chop purple cauliflower and brocoli down to bite size even pieces, thinly slice
  onions, peppers, tomatoes and other veggies
• 2 rough chop olives and gairdiniera, combine in a bowl w/garlic, olive oil,
  italian seasoning and red wine vinagar.
• 3 thinly slice italian cod cuts
• 4 Combine all ingredients in large container and chill for 30 minutes before
  serving. stir befor serving to distribute dressing evenly and top with Parmesan
  or Romano Cheese

Nutrition Info