Lemonade Kool-aid Pie

Lemonade Kool-Aid Pie is a no-bake dessert made with a combination of Kool-Aid
powder, sweetened condensed milk, and whipped topping, all poured into a graham
cracker crust.

Servings: 8

Author: Melissa 'Liss' Burnell

Prep Time
10 minutes

Refrigerate
2 hours

Course:

Cuisine:

American

🧂 Ingredients

14 ounce sweetened condensed milk
1 packet of unsweetened Kool-Aid Drink Mix

(flavor of your choice)
8 oz Cool-Whip
Graham cracker pie crust

Instructions

1 Start by combining the sweetened condensed milk and unsweetened Kool-Aid drink
mix together until completely blended.
2 Once you have your mix, fold in some whipped cream or Cool-Whip.
3 Now, spoon your mixture into a prepared graham cracker pie crust.
4 Place the pie in the fridge for at least two hours before serving and enjoy!
5 Bring this delicious treat to any summer gathering or just enjoy it as a quick
snack – either way, you won’t be disappointed with this sweet and tart Lemonade
Kool-Aid Pie recipe! Enjoy! 🙂

Nutrition Info

Name	Amount
Serving	1 g
Calories	201 kcal
Carbohydrates	34 g
Protein	5 g
Fat	6 g
Saturated Fat	4 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	2 g
Cholesterol	21 mg
Sodium	83 mg
Potassium	215 mg
Fiber	1 g
Sugar	32 g
Vitamin A	182 IU
Vitamin C	1 mg
Calcium	172 mg
Iron	1 mg
Net Carbs	33 g