Cake Mix Double Chocolate Zucchini Bread

Transform your chocolate cake mix into something extraordinary with our Double
Chocolate Zucchini Bread – moist, delicious, and packed with chocolate chips.

Servings: 2 loaves

Author:

Prep Time
15 minutes

Cook Time
50 minutes

Total Time
1 hour, 5 minutes

Course:

Cake

Cuisine:

American

Keywords:

chocolate zucchini

🧂 Ingredients

1 box chocolate cake mix
2 cups shredded zucchini

about 2 medium
1/2 cup melted butter

cooled
3 eggs
1/4 cup milk or water
1-2 cups chocolate chips

Instructions

1 Preheat your oven to 350°F. Give two loaf pans a good spray with cooking spray.
2 In a big bowl, mix together the eggs, milk, melted butter, and the cake mix
until smooth.
3 Stir in the shredded zucchini until well combined. Fold in most of the chocolate
chips, but save a few for later.
4 Divide the batter between the two loaf pans and sprinkle the saved chocolate
chips on top.
5 Bake for about 40-50 minutes, or until a toothpick inserted in the center comes
out clean.
6 Let the bread cool in the pans for at least 10 minutes before taking them out.