How to Make Elderberry Syrup
This homemade elderberry syrup is a great way to effectively use elderberries
and with only a few ingredients, it is easy to make as well.
Servings: 2 cups
Author:
Prep Time
15 minutes
15 minutes
Cook Time
45 minutes
45 minutes
Total Time
1 hour
1 hour
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Calories | 559 kcal |
| Carbohydrates | 151 g |
| Protein | 1 g |
| Fat | 0.4 g |
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.1 g |
| Trans Fat | 0.01 g |
| Sodium | 31 mg |
| Potassium | 251 mg |
| Fiber | 5 g |
| Sugar | 139 g |
| Vitamin A | 295 IU |
| Vitamin C | 18 mg |
| Calcium | 57 mg |
| Iron | 2 mg |