Gluten Free Chicken Pot Pie

Chicken Pot Pie is a classic, and when you start with my GF pie crust and
thicken your filling with cornstarch instead of flour, you can easily make a
stunning and crowd-pleasing gluten-free chicken pot pie. This hearty wheat-free
comfort food is loaded with tons of vegetables and tender pieces of chicken in a
rich and creamy gravy. The perfect family dinner recipe for cold winter nights!