Easy Coconut Milk Latte

Creamy and smooth, the coconut milk latte is irresistibly tasty. All you need
are a few simple ingredients and basic brewing equipment. You’ll be sipping your
vegan latte in no time!

Servings: 1 drink(s)

Author:

Prep Time
3 minutes

Cook Time
5 minutes

Total Time
8 minutes

Course:

Drinks

Cuisine:

American

Keywords:

🧂 Ingredients

2 ounces espresso

or 6 ounces strong brewed coffee
¼ cup coconut milk
Brown sugar or maple syrup

to taste
Sprinkle of cinnamon or cocoa powder

optional

Instructions

1 Heat the coconut milk and sweetener in a pan on the stove or an unlidded mason
jar. On the stove, this takes about 5 minutes, and in the microwave, about 20
seconds.
2 While the coconut milk is heating, make your espresso or brewed coffee. If
you’re using brewed coffee, make sure it’s extra strong.
3 Froth the coconut milk by shaking it in a mason jar or using a whisk.
4 Pour the espresso into your coffee mug and top with the hot, frothy coconut
milk. Add a sprinkle of cinnamon or cocoa powder and enjoy!

Nutrition Info

Name	Amount
Calories	140 kcal