Valentines Day Chocolate Bark

Valentines Day Chocolate Bark, a simple recipe for making a multi layered candy
treat with a Valentines day theme.

Servings: 16

Author:

Prep Time
10 minutes

Cook Time
5 minutes

Candy

American

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🧂 Ingredients

1 Line a rimmed baking sheet with parchment paper. The baking sheet should be of a
size that can fit into a refrigerator.

Melt the dark blocks according to the directions on the packaging .

When the blocks have melted, evenly spread it over the lined baking sheet. Then
place the baking sheet in the refrigerator to set (30 minutes or so).
2 Melt the lighter blocks according to the packaging and then spread it evenly
over the base layer that has harden. Top this with the Valentines day toppings
and then return the baking sheet to the refrigerator to fully set. Break the
bark into pieces before serving.