Image of Cranberry Quince Relish

Cranberry Quince Relish

A regional condiment with a slight quince twist.

Servings: 10

Author:

Prep Time
10 minutes

Refrigeration
2 hours

Course:

Side Dish

Cuisine:

American

Keywords:

Side Dish

🧂 Ingredients

12 oz cranberries
1 medium-large Stayman-Winesap apple
1 poached quince

about 3/4 cup chopped quince
2 small navel oranges quartered skin-on

or one big one
1 cup sugar

Instructions

1 Warning: needs to be made at least 2 hrs prior to serving and up to overnight.
2 In a food processor, pulse the cranberries until finely chopped (about 8
pulses). Remove to a large bowl.
3 Repeat with the apple and quince (together) and add to the cranberries.
4 Repeat with the oranges. Add to the rest of the fruit in the bowl. Stir in the
sugar. Cover and refrigerate overnight or at least two hours prior to serving.