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NULL Cake β Chocolate Mayonnaise Bundt Cake
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Servings:
12 servings
Author:
Barbara Schieving
Cook Time
35 minutes
Total Time
35 minutes
Course:
Cakes
Keywords:
chocolate
dessert
cake
π§ Ingredients
2 cups
sifted cake flour
1 cup
granulated sugar
Β½ cup
cocoa
2 teaspoons
baking soda
ΒΌ teaspoon
salt
1 cup
mayonnaise
1 cup
cold water
1 teaspoon
vanilla
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Instructions
1
Preheat oven to 350Β°
2
In a large mixing bowl, whisk together flour, sugar, cocoa, baking soda, and
salt. Make a well in the middle of the dry ingredients, add mayonnaise, cold
water and vanilla. Mix until well blended.
3
Pour into greased and floured 10 cup Bundt pan (I used baking spray with flour.)
Bake for 35 minutes or until a toothpick comes out clean.
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