Carnitas Burrito Bowls

🧂 Ingredients

• 4 cups chopped romaine lettuce
• 4 cups cilantro lime rice
• 2 cups carnitas
• 1 cup sauteed sweet peppers,

  from the carnitas recipe
• 1 cup black beans,

  rinsed and drained
• 1 cup pico de gallo
• 1 cup corn salsa
• 1 cup guacamole
• 1 cup sour cream
• 1 cup shredded Monterey Jack cheese
• ½ cup pickled red onions
• 4 lime wedges

Instructions

• 1 In 4 low wide bowls, layer the lettuce with cilantro lime rice, carnitas, sweet
  peppers, and black beans, dividing the ingredients evenly amongst the bowls.
• 2 Then top the bowls with pico de gallo, corn salsa, guacamole, sour cream,
  cheese, and pickled red onions, dividing the ingredients evenly amongst the
  bowls. Tuck a lime wedge into each bowl, for squeezing over the top.

Nutrition Info