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Berry Parfaits
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Servings:
Author:
Barbara Schieving
Prep Time
40 minutes
Total Time
40 minutes
Course:
Dessert
Keywords:
dessert
recipe
food
🧂 Ingredients
2 cups
fresh strawberries
hulled and sliced
1 cup
blackberries
¼ cup
agave syrup
can substitute ¼ – ½ cup sugar
1
frozen pound cake
thawed and cubed
1 cup
whipping cream
3 tablespoon
sugar
or to taste
½ teaspoon
vanilla extract
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Instructions
1
In a large bowl, gently mix strawberries and black berries with agave syrup and
set aside at room temperature while juices develop, at least 30 minutes.
2
After 30 minutes, combine the whipping cream, sugar and vanilla extract. Whip
with an electric mixer until soft peaks form.
3
Use wine or parfait glasses and layer the berries with the cream and the pound
cake.
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