Cheesy Chicken and Noodle Casserole

"Try this comforting food, cheesy chicken and noodle casserole topped with
crushed crackers. Wonderful as leftovers topped with melted cheese!"

Servings: 0

Author:

Prep Time
30 minutes

Cook Time
30 minutes

Cheesy Chicken and Noodle Casserole Chicken and Noodle Casserole

🧂 Ingredients

1 Poach chicken in a large pot of simmering water. Cook until no longer pink in
center, about 12 minutes. Remove from pot and set aside. Bring chicken cooking
water to a boil and cook pasta in it. Drain. Cut chicken into small pieces, and
mix with the noodles.
2 In a separate bowl, mix together mushroom soup, chicken soup, and sour cream.
Season with salt and pepper. Gently stir together cream soup mixture with the
chicken mixture. Place in a 2-quart baking dish.
3 Melt butter in a small saucepan, and remove from heat. Stir in crumbled
crackers. Top casserole with the buttery crackers.
4 Bake at 350 degrees F (175 degrees C) for about 30 minutes, until heated
through and browned on top.