Fruity Pebbles Treats

🧂 Ingredients

• Cooking spray
• 5 cups Fruity Pebbles Cereal
• 6 cups Mini marshmallows

  you can also use the full-sized ones, but these will melt faster
• 6 tbsp Unsalted butter
• 1 tsp Vanilla extract
• 1 tsp Salt

  about a pinch

Instructions

• 1 With cooking spray or butter, grease an 8×8 baking dish. You can then line the
  pan with parchment paper if you'd like for easier cleanup, but it's not
  necessary.
• 2 In a large saucepan on low heat, melt the butter. Make sure to stir frequently
  so the butter doesn't burn.
• 3 Next, stir in the mini marshmallow to the melted butter, also stirring
  frequently.
• 4 Once the butter and marshmallows are melted, remove the mixture from the heat
  and add the Fruity Pebbles, salt, and vanilla extract.
• 5 Finally, using a buttered spatula (so it doesn't stick), fold your fruity
  pebbles mixture into your baking dish and press it flat and into all the
  corners.
• 6 Let your crispy treats rest at room temperature for at least 30 minutes below
  slicing and serving. Enjoy!

Nutrition Info