5 Minute Fall Crack (aka Fall Snack Chex Mix)

A quick and easy 5 minute Fall Crack Chex Mix recipe that's super simple and
yummy. Packed with the sweet and salty flavors we love, it's a treat perfect for
the season!

Servings: 10 to 12 cups

Author: Stephanie Wilson

Prep Time:
5 minutes

Inactive Time:
10 minutes

Total Time:
15 minutes

Course:

Snacks

Cuisine:

American

Keywords:

🧂 Ingredients

4 cups Rice Chex
4 cups Corn Chex
1 cup pretzel mini twists

or sticks
1 cup mini marshmallows
2-3 cups fall colored M&Ms or pumpkin mix candy
1 cup pecan halves
24 oz white chocolate for melting

Instructions

1 In a large bowl combine the cereal, pretzels, marshmallows, M&M's, and pecans.
Mix them up a bit to evenly distribute.
2 Meanwhile, over a double boiler or in the microwave, melt the white chocolate
according to package instructions.
3 Once the chocolate is melted and smooth, drizzle it over the cereal mix and
combine with a spoon or even your hands. Be sure the cereal mixture is evenly
coated with chocolate. Melt a little more chocolate if needed.
4 Spread the mixture onto a large sheet of parchment or wax paper. Let dry and
harden for about an hour, although mine usually hardens in 10 to 15 minutes.
Break it into bite-size pieces and store it in airtight containers or baggies
for up to 1 week.