How to Make Salad Dressing from Scratch

This is an easy foundation for you to be able to always make the tastiest
dressing. The basic vinaigrette is made up of 1 part vinegar for every 3 parts
oil.

Servings: 2 salads

Author:

Course:

Salad condiments

Cuisine:

American

Keywords:

salad dressing

🧂 Ingredients

3 Tbsp olive oil
1 Tbsp vinegar

Balsamic for sweet. Apple cider for tangy. Red wine for tomatoes, bell peppers olives. Lemon for kale, bold salads
1/2 tsp Dijon mustard

for flavor & creaminess
1/2 tsp maple syrup or honey

for sweetness & balance
1 garlic clove

minced
salt & pepper

to taste

Instructions

1 Make it in the bottom of your salad bowl.

Add all the ingredients & whisk until creamy.
2 Add the salad ingredients on top. Don't toss until ready to serve.