Slow Cooker Honey Soy Chicken

🧂 Ingredients

• 2 pounds chicken thighs

  skinless and boneless
• ½ cup soy sauce
• ⅓ cup honey
• 3 cloves garlic

  minced
• 1 tablespoon fresh ginger

  grated
• ¼ teaspoon black pepper
• Optional: sesame seeds and chopped green onions for garnish

Instructions

• 1 In a small bowl, whisk together soy sauce, honey, garlic, ginger, and black
  pepper.
• 2 Place chicken thighs in the slow cooker and pour the sauce over them.
• 3 Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken
  is tender.
• 4 If desired, remove the chicken and thicken the sauce by simmering it in a pan or
  adding a cornstarch slurry.
• 5 Return the chicken to the sauce, garnish with sesame seeds and green onions, and
  serve warm.

Nutrition Info