4 Ingredient Gnocchi Pizza Casserole

🧂 Ingredients

• 16 oz Potato Gnocchi

  - cooked according to packaging.
• ½ cup Pepperoni

  - or meat of choice
• 14 oz Sauce

  - pizza or marinara
• 1 cup Mozzarella Cheese

  -grated or shredded

Instructions

• 1 Preheat your oven to 350 and prep your baking dish or pan well for nonstick.
• 2 Place your gnocchi into the bottom of the baking dish/pan then pour the sauce
  over it so that all of the gnocchi is covered with sauce.
• 3 Add any additional ingredients and then top the ingredients with your cheese.
• 4 Loosely cover the casserole with aluminum foil and then place the casserole into
  the oven.
• 5 Bake the gnocchi pizza for 20 minutes and then carefully remove the foil.
  Continue to bake until the ingredients become bubbly Let the casserole sit for
  five minutes to set a bit before serving.

Nutrition Info