Triple Fudge White Chocolate Cookies

Triple Fudge White Chocolate Cookies are a chocolate lover's delight! These
easy, 4-ingredient cookies are just what the doctor ordered when you're in need
of a chocolate dessert. Every mouthful is rich, decadent & irresistible. These
fudgy cookies are wonderful for potlucks, tailgating or office parties, or any
time you're getting together with friends. These will go fast. Be prepared to
take home an empty plate!

Servings: 30

Author:

Prep Time
10 minutes

Cook Time
15 minutes

Total Time
25 minutes

Course:

Dessert Cookies Brownies and Bars

Cuisine:

American

Keywords:

chocolate chocolate chip cookie chocolate chips chocolate dessert cookie dessert white chocolate chips

🧂 Ingredients

15.25 oz. box Betty Crocker Triple Chocolate Fudge Cake Mix
1/3 cup canola oil
2 large eggs
11.25 oz. pkg. white chocolate chips

NOT vanilla chips or premiere white baking chips

Instructions

1 Preheat oven to 350°.
2 Combine cake mix, oil and eggs.
3 Stir in white chocolate chips.
4 Spray cookie sheets with cooking spray.
5 Roll cookies into balls and place on prepared baking sheets.
6 Bake at 350° for 13-15 minutes or until done.
7 Rotate cookie sheets every six minutes while baking.
8 Cool completely.

Nutrition Info

Name	Amount
Calories	146 kcal
Carbohydrates	17 g
Protein	2 g
Fat	8 g
Saturated Fat	3 g
Polyunsaturated Fat	2 g
Monounsaturated Fat	4 g
Trans Fat	0.01 g
Cholesterol	15 mg
Sodium	133 mg
Potassium	83 mg
Fiber	0.4 g
Sugar	12 g
Vitamin A	22 IU
Vitamin C	0.1 mg
Calcium	45 mg
Iron	1 mg