Easy Baked Chicken Parmesan

Love Chicken Parm but don't love the labor usually involved? Then this one's for
you! Super simple yet soooo tasty, this healthy baked chicken parmesan recipe is
a keeper!

Servings: 6

Author:

Course:

Dinner

Cuisine:

Italian

Keywords:

chicken chicken parmesan

🧂 Ingredients

2 pounds boneless chicken breasts or tenders
2 cups jarred marinara sauce
1 TBSP dried basil
2 cups mozzarella cheese
1/2 cup grated Parmesan cheese

divided
1/2 cup whole wheat or gluten free breadcrumbs

Instructions

1 Preheat oven to 375 degrees F.
2 Coat the bottom of a 9 x 13” baking dish with olive oil and top arrange chicken
on the base of the dish. Pour marinara over top of the chicken; next, sprinkle
basil on top of the marinara. Top with 1 cup of the mozzarella and 1/4 cup of
the Parmesan cheese. Spread breadcrumbs on top of the Parmesan, and then add the
remainder of the mozzarella followed by the remainder of the Parmesan.
3 Bake for 30-45 minutes, depending on the thickness of your chicken. Chicken
should be 160 degrees F when done, and breadcrumbs will be golden.