The Best Whole Wheat Brownies

These Whole Wheat Brownies are the best, most flavorful, rich brownies with a
healthier twist! They have half the sugar, half the fat, and just as much
craveworthiness as regular brownies.

Servings: 12

Author:

Prep Time
10 minutes

Cook Time
20 minutes

Total Time
30 minutes

Course:

Dessert

Cuisine:

American

Keywords:

brownies healthy brownies

Instructions

1 Preheat oven to 350 degrees F and line a 2-quart baking pan with parchment
paper. Grease lightly with non-stick baking spray.
2 In a large bowl, whisk together coconut oil, yogurt, vanilla, eggs, and cool
coffee.
3 Add in flour, cocoa, and coconut sugar, instant coffee, and sea salt, and whisk
until combined.
4 Spread into prepared pan, sprinkle with chocolate chips and bake for 20 minutes
or until a toothpick in the center comes out almost clean. The brownies should
still be glossy on top in the middle, but look dry at the edges and the
toothpick may have some moist crumbs.
5 Cool to room temperature before slicing

The Best Whole Wheat Brownies

Course:

Cuisine:

Keywords:

🧂 Ingredients

Instructions

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