Bitter Gourd Recipe With Mince

My favorite recipe is Bitter Gourd Recipe With Mince, always cook my mother
method easy simple ingredient authentic karela keema recipe.

Servings:

Author: Benazir’s kitchen

Prep Time
10 minutes

Cook Time
20 minutes

Total Time
30 minutes

Lunch

Indian Pakistan

🧂 Ingredients

1 First I am using the presser cooker add lamb mince, Onions, tomatoes, ginger
paste, all spices powder, and add just 2 tbsp oil, salt mix well and cook 15
min.
2 In another pan add all Bitter Gourd, 4 tbsp oil cook until golden fry.
3 After 15 min my presser cook mince is ready add 3 whole fresh green chili, mix,
Note: mince curry is not watery, it thick gravy.
4 Once my Bitter Gourd (Karela ) is golden fry add all Lamb Mince curry mix
togather. and low heat semmer 10 min. ready to eat enjoy with boiled rice,
tandoori naan, chapati.