S’mores Ice Cream Sandwiches

🧂 Ingredients

• 48 graham crackers
• 24 large marshmallows
• 2 quarts chocolate ice cream
• 10 ounces jarred hot fudge sauce

Instructions

• 1 Line up 12 crackers on a serving platter, good side down.
• 2 Melt the marshmallows in the microwave for about 1 to 2 minutes, checking often.
  Spread them evenly over graham crackers.
• 3 Now warm up the hot fudge sauce slightly. You want it warm but not hot or your
  ice cream will slide right off the sandwich. Set aside.
• 4 Cut the ice cream into squares. I buy the rectangular box, open it up and slice
  like I would with a watermelon. Seriously, works like a charm. Pay attention to
  size so the ice cream fits on the ice cream sandwich. Slide the ice cream on top
  of the marshmallow layer.
• 5 Quickly top with sauce, and then top each one with a graham cracker.
• 6 Serve immediately. It helps to have solid ice cream to start off with so you
  have time to work. Or get someone to help. This recipe requires quick work.
• 7 Serve with a big old s'mores loving smile!

Nutrition Info