Easy Fudge Recipe: No-Cook, No-Fail

🧂 Ingredients

• 1/2 cup butter, softened
• 3 oz. cream cheese, softened
• 3 1/2 cups powdered sugar
• 1/4 cup cocoa
• 1 tsp. vanilla
• chopped nuts (optional)

Instructions

• 1 Mix the powdered sugar and cocoa together, then add in the rest of the
  ingredients. Mix together until a ball is formed, and the it's well combined. If
  adding nuts, mix everything together except the nuts, then add them at the end.
  
  Press the fudge in a 8×8 glass dish that's been lined with plastic wrap or wax
  paper. 
  
  Refrigerate until firm enough to cut into slices or squares.

Nutrition Info