Yellow Cake Mix Recipe

🧂 Ingredients

• 2 ¼ cups all-purpose flour
• 1 ½ cups sugar
• 3 ½ teaspoon baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt

Instructions

• 1 To layer as a gift jar: Assemble the jar of cake mix by layering in the
  all-purpose flour, then sugar, baking powder, baking soda, and salt (the order
  of ingredients in the recipe card). Add a tag to label your gift and seal
  securely.
  
  To combine for home use: Whisk all of the ingredients together and seal in an
  airtight container.
• 2 To make yellow cake: Pour the entire contents of the jar into a large mixing
  bowl or the bowl of your stand mixer.
  
  Make a well and add these wet ingredients: 1 ¼ cups milk, ½ cup (1 stick)
  melted, cooled butter + 2 tablespoons vegetable oil, 1 tablespoon vanilla
  extract, and 3 large eggs (at room temperature).
  
  Mix until combined, about 1-2 minutes, then transfer into greased and floured
  baking pan(s).
• 3 Bake at 350°F (175°C) for 15 minutes for cupcakes, 20-25 minutes for 8 inch
  round cake pans (2), or 30-35 minutes for a 9x13 baking pan.

Nutrition Info