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Cauliflower and Anchovy Salad (Insalata di Rinforzo)
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Hors d'oeuvres [/dishes/hors-doeuvres/]
🧂 Ingredients
cauliflower florets
anchovy fillets
stoned black olives
capers
hard-boiled eggs
chopped fresh mixed herbs
lemon dressing
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Instructions
1
Combine boiled and refreshed cauliflower florets, chopped anchovy fillets,
stoned black olives, capers, quartered hard-boiled eggs and chopped fresh mixed
herbs, with lemon dressing.
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