Stove Top Pantry Stuffing

Servings: 6 people

Author:

Prep Time
10

Cook Time
10

Side Dish

American

holiday Thanksgiving holiday sides

Instructions

1 First, cut sliced bread in small chunks and mix with 1 teaspoon garlic powder, 1
teaspoon oregano, 1 teaspoon salt/pepper, and 3 tablspoons olive oil.
2 Next, place bread on a sheet pan (spread out to evenly toast) and cook in the
oven for 10-15 minutes on 450 degrees. Cook until the bread is toasted.
3 Now, in a pot add the frozen veggies and butter. Season with 1 teaspoon
salt/pepper, 1 teaspoon garlic powder, 1 teaspoon oregano, and 1/2 teaspoon red
pepper flakes. Cook in a pot for 3 minutes on medium high.
4 Next, add the toasted bread, apple cider vinegar, and broth.
5 Finally, enjoy your carb feast!